Rediff reader Richa Tiwari shares a classic pasta recipe.
Apples have so many uses in cooking, from being the star of a dessert to making for inventive snacks or even a warming drink.
The recipe for a wonderfully tasty classic Cacio e Pepe pasta.
World leaders often have simple tastes when it comes to food.
Italian cuisine is proof that great flavour doesn't need complicated techniques or hard-to-find ingredients.
Satisfy all your pasta cravings with this delicious vegan pasta!
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A three-ingredient pasta that's plain but plenty tasty.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
'Have ghee with rice, roti or dal, and remember to enjoy and cherish its impact on your life and the life of your child.'